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Sweetbird Maple & Pecan Syrup combines the smooth sweetness of maple with the rich, nutty character of pecan, creating a flavour that feels right at home in autumn. Sweetbird launched it as one of its seasonal autumn flavours, designed to bring that cosy, fireside-style character into hot and cold drinks.
Add it to lattes, hot chocolates, iced coffees or milk-based drinks for an easy seasonal twist. It’s also nut-free in terms of nut allergens, despite the pecan flavour profile, making it a really versatile option for experimenting at home.
Like Sweetbird’s wider syrup range, it’s made in the UK, vegan-friendly and designed for use across hot, cold and blended drinks.
Perfect for: